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Ag & Industries News

Oct 28 ~ Coping with Drought
Oct 12 ~ New Hay Listings Now Available
Oct 06 ~ Five Livestock Sheltering Facilities Open in Alabama
Sep 08 ~ Stop Sale Order Notification for Feed Mixing Salt
Jul 05 ~ Changes to Botulism Testing
Jun 27 ~ Click here for info on purchasing Health Certificate books from the Office of the State Veterinarian
Jun 20 ~ Let's Do Lunch, Inc., dba Integrated Food Service, Voluntarily Recalls Certain Ready-To-Eat Sandwiches Because Of Possible Health Risk
Jun 20 ~ Fresh Express Issues Precautionary Recall of a Small Quantity of Caesar Salad Kits Due to an Undeclared Walnut Allergen
Jun 18 ~ National Frozen Foods Corporation Recalls Frozen Green Peas and Frozen Mixed Vegetables Because of Possible Health Risk
Jun 18 ~ Green Cuisine Recalls Pesto Pasta Salad with Arugula Sold in Select Whole Foods Market Stores Due to Potential Health Risk
Jun 17 ~ HP Hood LLC Voluntarily Recalls Protein Drinks From Its Sacramento Facility Due To Premature Spoilage
Jun 17 ~ Tippin's Gourmet Pies, LLC Announces the Recall of Tippin's Key Lime Pie for the Presence of Undeclared Peanut Residue Due to Supplier Recall
Jun 17 ~ GMJ Natural Products, Inc. Issues Allergy Alert on Undeclared Whey Protein in "Jugo Moringa Plus Antioxidant 32 Fl Oz Jug"
Jun 17 ~ Earnest Eats Recalls Earnest Eats Dark Chocolate Almond Chewy Granola Bars Because of Possible Health Risk
Jun 17 ~ Gardner Pie Company Issues Allergy Alert on Cheesecakes and Key Lime Pies Sold Between 4/11/16 and 6/14/16 Due to Potential Undeclared Peanut Residue
Jun 16 ~ Kashi Company Expands Date Codes of Two Products Related to Previously Announced Recall of Snack Bars and Bear Naked Granola
Jun 16 ~ Zupan's Markets Initiates Voluntary Recall of Macaroni Salad With Cheddar Cheese Because of Possible Health Risk
Jun 16 ~ Essential Foods Recalls Four Flavors of Globespun Gourmet Wraps Because of Possible Health Risk
Jun 16 ~ Kroger Supplier Expands Sunflower Products Recall
Jun 16 ~ Crescent Specialty Foods Inc. Recalls Raw Pistachios Because of Possible Health Risk

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